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dc.contributor.authorPérez Ruiz, Andrea 
dc.contributor.authorRodríguez del Bosque Rodríguez, Ignacio Alfredo 
dc.contributor.otherUniversidad de Cantabriaes_ES
dc.date.accessioned2016-11-10T11:24:02Z
dc.date.available2017-09-30T02:45:09Z
dc.date.issued2014-09
dc.identifier.issn0278-4319
dc.identifier.urihttp://hdl.handle.net/10902/9527
dc.description.abstractABSTRACT: This paper explores the sustainability reporting of 170 hospitality companies from a SD-SRM approach.The purpose of the study is to ascertain the information that companies disclose in accordance with thesustainable development (SD) and the stakeholder relations management (SRM) theories and to identifythe areas for improvement in the management and reporting practices of sustainability in the hospi-tality industry. The authors use the content analysis method to identify and describe the sustainabilityreporting of hotel chains and independently managed hotels in Spain. The findings show that the sustaina-bility information reported by hospitality companies currently meets the basic principles of a SD-SRMapproach. Nonetheless, the authors also identify areas for improvement, such as the orientation of thereporting to suppliers or the more equilibrated distribution of information among all corporate stake-holders. Based on these findings, the authors consider that the integration of information following theSD-SRM approach described in this paper could facilitate a better compliance of hospitality companieswith the principles of the SD and SRM theories.es_ES
dc.format.extent26 p.es_ES
dc.language.isoenges_ES
dc.publisherElsevieres_ES
dc.rights© [2014], Elsevier. Licensed under the Creative Commons Reconocimiento-NoComercial-SinObraDerivadaes_ES
dc.sourceInternational Journal of Hospitality Management 42 (2014) 174–187es_ES
dc.subject.otherSustainabilityes_ES
dc.subject.otherSustainable developmentes_ES
dc.subject.otherStakeholderses_ES
dc.subject.otherHotelses_ES
dc.subject.otherReportinges_ES
dc.titleSustainable development and stakeholder relations management: Exploring sustainability reporting in the hospitality industry from a SD-SRM approaches_ES
dc.typeinfo:eu-repo/semantics/articlees_ES
dc.relation.publisherVersionhttp://dx.doi.org/10.1016/j.ijhm.2014.07.003es_ES
dc.rights.accessRightsopenAccesses_ES
dc.identifier.DOI10.1016/j.ijhm.2014.07.003
dc.type.versionacceptedVersiones_ES


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