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dc.contributor.authorPérez Ruiz, Andrea 
dc.contributor.authorRodríguez del Bosque, Ignacio A. 
dc.contributor.otherUniversidad de Cantabriaes_ES
dc.date.accessioned2016-11-09T12:57:29Z
dc.date.available2016-11-09T12:57:29Z
dc.date.issued2014-09
dc.identifier.issn1092-4604
dc.identifier.issn1099-1441
dc.identifier.urihttp://hdl.handle.net/10902/9506
dc.description.abstractABSTRACT: The authors present a theoretical framework, the sustainable development–stakeholder relations management (SD–SRM) approach, which can help scholars and practitioners to easily evaluate the implementation of corporate sustainability in the hospitality sector. The SD–SRM approach is based on the ideas of the ustainable development and stakeholder relations management theories. It explores how far sustainable development can be achieved through stakeholder relations management. Thus, it shows how sustainable development and stakeholder relations management relate to each other. On the basis of the SD–SRM approach, the authors also identify several areas for improvement in the management and reporting of corporate sustainability in the hospitality sector. In doing so, the authors contribute a step forward in the generation of knowledge on corporate sustainability in the tourism industry as they integrate social theories that have appeared unconnected in the previous academic and professional literature.es_ES
dc.format.extent14 p.es_ES
dc.language.isoenges_ES
dc.publisherJohn Wiley and Sonses_ES
dc.rights© Wiley. "This is the peer reviewed version of the following article: Pérez A. and del Bosque I. R. (2014), Sustainable Development and Stakeholders: A Renew Proposal for the Implementation and Measurement of Sustainability in Hospitality Companies, Knowledge and Process Management, 21, pages 198–205, doi: 10.1002/kpm.1452, which has been published in final form at 10.1002/kpm.1452. This article may be used for non-commercial purposes in accordance with Wiley Terms and Conditions for Self-Archiving."es_ES
dc.sourceKnowledge and Process Management Volume 21 Number 3 pp 198–205 (2014)es_ES
dc.subject.otherSustainabilityes_ES
dc.subject.otherSustainable developmentes_ES
dc.subject.otherStakeholderses_ES
dc.subject.otherHospitality companieses_ES
dc.subject.otherReportinges_ES
dc.subject.otherMeasurement tooles_ES
dc.titleSustainable development and stakeholders: A renew proposal for the implementation and measurement of sustainability in hospitality companieses_ES
dc.typeinfo:eu-repo/semantics/articlees_ES
dc.relation.publisherVersionhttp://onlinelibrary.wiley.com/doi/10.1002/kpm.1452/abstractes_ES
dc.rights.accessRightsopenAccesses_ES
dc.identifier.DOI10.1002/kpm.1452
dc.type.versionacceptedVersiones_ES


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