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dc.contributor.authorFernández Polanco, José Manuel 
dc.contributor.authorKnapp, Gunnar
dc.contributor.authorLlorente García, Ignacio 
dc.contributor.otherUniversidad de Cantabriaes_ES
dc.date.accessioned2015-07-08T12:20:23Z
dc.date.available2015-07-08T12:20:23Z
dc.date.issued2011
dc.identifier.issn1540-8906
dc.identifier.urihttp://hdl.handle.net/10902/6493
dc.description.abstractThe entry of Pangasius into the E.U. market changed the equilibrium for imported frozen fish fillets. Pangasius is displacing traditional species like cod and hake. In a study, the largest levels of cointegration among species and exporting countries were found in a group including the five top non-European exporters of fish fillets to the E.U. Exports from the U.S. and Russia showed the highest level of significance in the interaction of their prices with those from Vietnam.es_ES
dc.format.extent1 p.es_ES
dc.language.isoenges_ES
dc.publisherGlobal Aquaculture Alliancees_ES
dc.rights© Global Aquaculture Alliancees_ES
dc.sourceGlobal Aquaculture Advocate. Vol. 14, nº 5, 2011. pp. 66es_ES
dc.titleStudy: pangasius effect frozen fish fillet imports in European Union.es_ES
dc.typeinfo:eu-repo/semantics/articlees_ES
dc.rights.accessRightsopenAccesses_ES
dc.type.versionpublishedVersiones_ES


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