| dc.contributor | Universidad del País Vasco | |
| dc.contributor | Universidad de Cantabria | |
| dc.contributor.author | Odriozola Martínez, Adrián | |
| dc.contributor.author | Álvarez Herms, Jesús | |
| dc.contributor.author | Merino Valdeolmillos, Ricardo | |
| dc.contributor.author | Tirnauca, Cristina | |
| dc.contributor.author | González Benito, Adriana | |
| dc.contributor.editor | Oficina Española de Patentes y Marcas (OEPM) | es_ES |
| dc.date.accessioned | 2023-10-20T11:13:18Z | |
| dc.date.available | 2023-10-20T11:13:18Z | |
| dc.date.issued | 2022 | |
| dc.identifier.uri | https://hdl.handle.net/10902/30268 | |
| dc.description.abstract | The present invention relates to the field of methods for designing a personalized diet for a user. More particularly, the diet pursues to improve the user's gut microbiome composition. | es_ES |
| dc.format.extent | 38 p. | es_ES |
| dc.language.iso | eng | es_ES |
| dc.title | Computer implemented method for designing a diet | es_ES |
| dc.type | info:eu-repo/semantics/patent | es_ES |
| dc.rights.accessRights | openAccess | es_ES |
| dc.description.other | Solicitud Europea: 22382095
(04.02.2022) | es_ES |
| dc.description.other | Nº Pub. Solicitud Europea: EP4224486A1 (09.08.2023) | es_ES |
