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dc.contributor.authorGonzález Rabanal, Borja 
dc.contributor.authorMarín Arroyo, Ana Belén 
dc.contributor.authorCristiani, Emanuela
dc.contributor.authorZupancich, Andrea
dc.contributor.authorGonzález Morales, Manuel R. 
dc.contributor.otherUniversidad de Cantabriaes_ES
dc.date.accessioned2023-03-01T12:46:52Z
dc.date.available2023-03-01T12:46:52Z
dc.date.issued2022-11
dc.identifier.issn2045-2322
dc.identifier.otherHAR2016-75605-Res_ES
dc.identifier.otherHAR2017-84997-Pes_ES
dc.identifier.urihttps://hdl.handle.net/10902/27934
dc.description.abstractDespite being one of the most important crops in the recent prehistory of Eurasia, the arrival and exploitation of millets in the westernmost part of Europe are still largely underexplored. Here and for the first time, we report multipronged biomolecular evidence of millet consumption along the Atlantic façade of northern Iberia through a combination of radiocarbon dating, stable isotopes, and dental calculus analyses on the human individuals found in the burial site of El Espinoso cave (Asturias, Spain). The high-resolution chronological framework established for individuals placed the burials between 1235 and 1099 cal. BC. The discovery of high ?13C values on their bone collagen and the identification of polyhedral starch grains within their dental plaque underline the relevance of C4 plants in their diet and highlights the timing of the systematic consumption of millets in the Late Bronze Age. Our data support previous regional archaeobotanical evidence and establish a more precise chronology of the dispersal of millets into northern Iberia during the Bronze Age, becoming an essential crop until the arrival of maize from America after AD 1492. This study emphasizes the importance of multidisciplinary methods to ascertain the origin and development of agricultural practices during recent prehistory.es_ES
dc.description.sponsorshipThis study is part of B.G.R.’s Doctoral dissertation, supervised by A.B.M.A. and M.R.G.M. This research is funded by the research projects of the Spanish Economy, Industry and Competitiveness Ministry HAR2016-75605-R to M.R.G.M. and HAR2017- 84997-P to A.B.M.A. Part of this research, including the stable isotope analyses, was funded by the ERC Consolidator Grant (SUBSILIENCE ref. 818299), awarded to A.B.M.A. Analysis of dental calculus was carried out in the framework of the ERC Starting Grant (HIDDEN FOODS ref. 639286), awarded to E.C. The authors would like to thank C. García de Castro and B. López for giving information and allowing the sampling of Los Cinchos cave. We are grateful to L. Agudo Perez for her invaluable help during the collagen extraction protocols. The authors wish to acknowledge Dr Lawrence G. Straus (University of New Mexico) for editing the English version of this manuscript. Finally, we also thanks to two anonymous reviewers for their constructive comments that improved the manuscript.es_ES
dc.format.extent12 p.es_ES
dc.language.isoenges_ES
dc.publisherNature Publishing Groupes_ES
dc.rightsAttribution 4.0 International © The Author(s) 2022es_ES
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/*
dc.sourceScientific Reports, 2022, 12, 18589es_ES
dc.titleThe arrival of millets to the Atlantic coast of northern Iberiaes_ES
dc.typeinfo:eu-repo/semantics/articlees_ES
dc.relation.publisherVersionhttps://doi.org/10.1038/s41598-022-23227-4es_ES
dc.rights.accessRightsopenAccesses_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/EC/H2020/818299/EU/Subsistence and human resilience to sudden climatic events in Europe during MIS3/SUBSILIENCE/es_ES
dc.identifier.DOI10.1038/s41598-022-23227-4
dc.type.versionpublishedVersiones_ES


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Attribution 4.0 International © The Author(s) 2022Excepto si se señala otra cosa, la licencia del ítem se describe como Attribution 4.0 International © The Author(s) 2022