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dc.contributor.authorHerrero Crespo, Angel 
dc.contributor.authorSan Martín Gutiérrez, Héctor 
dc.contributor.authorCollado Agudo, Jesús 
dc.contributor.otherUniversidad de Cantabriaes_ES
dc.date.accessioned2018-11-28T10:03:58Z
dc.date.available2020-04-01T02:45:10Z
dc.date.issued2018-03
dc.identifier.issn1447-6770
dc.identifier.issn1839-5260
dc.identifier.urihttp://hdl.handle.net/10902/15052
dc.description.abstractABSTRACT: In a nowadays context where the social network sites (SNS) have a widespread use among users and enterprises, this paper aims to analyze the factors determining the adoption of SNS for marketing purposes by hospitality microenterprises. With this objective, our study develops a model that includes: 1) the two pillars of market orientation for companies (i.e. consumer orientation and competitor orientation); and 2) the factors of the widely used Unified Theory of Acceptance and Use of Technology (UTAUT): performance expectancy, effort expectancy, social influence, and facilitating conditions. The results from a sample of 200 hospitality microenterprises in a region of Spain show that the intention to use SNS for marketing purposes (in particular, business communication) is mainly determined by the expectancies of managers or owners about theperformance and effort in the use of the technology, and by the social influence generated by users and professionals in the sector. Additionally, in contrast to competitor orientation, customer orientation has a positive influence on performance expectancy and social influence.es_ES
dc.format.extent40 p.es_ES
dc.language.isoenges_ES
dc.publisherElsevier BVes_ES
dc.rights© 2018. This manuscript version is made available under the CC-BY-NC-ND 4.0 licensees_ES
dc.sourceJournal of Hospitality and Tourism Management, Volume 34, March 2018, Pages 30-40es_ES
dc.subject.otherSocial network siteses_ES
dc.subject.otherMarket orientationes_ES
dc.subject.otherUTAUTes_ES
dc.subject.otherIntention to usees_ES
dc.subject.otherMicroenterpriseses_ES
dc.titleMarket orientation and SNS adoption for marketing purposes in hospitality microenterpriseses_ES
dc.typeinfo:eu-repo/semantics/articlees_ES
dc.relation.publisherVersionhttps://doi.org/10.1016/j.jhtm.2017.11.005es_ES
dc.rights.accessRightsopenAccesses_ES
dc.identifier.DOI10.1016/j.jhtm.2017.11.005
dc.type.versionacceptedVersiones_ES


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