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dc.contributor.authorAbejón Elías, Ricardo 
dc.contributor.authorBelleville, Marie Pierre
dc.contributor.authorSánchez Marcano, José
dc.contributor.authorGarea Vázquez, Aurora 
dc.contributor.authorIrabien Gulías, Ángel 
dc.contributor.otherUniversidad de Cantabriaes_ES
dc.date.accessioned2018-01-11T13:33:07Z
dc.date.available2020-05-31T02:45:15Z
dc.date.issued2018-05-31
dc.identifier.issn1383-5866
dc.identifier.issn1873-3794
dc.identifier.otherCTQ2014-56820-JINes_ES
dc.identifier.urihttp://hdl.handle.net/10902/12814
dc.description.abstractThe fractionation in an industrial-scale continuous process of a protein hydrolysate obtained from tuna wastes has been proposed. A model based on membrane transport equations, mass balances and economic equations to calculate the main costs of the process was developed. This model was applied to the evaluation of the main technical, environmental and economic aspects of the process and their optimization. The basic cascade configuration resulted better than alternative options like the linear or dual cascades. The freshwater consumption was minimized to improve the environmental and economic performance of the process. Indeed, the implementation of a water recovery and reuse system was the most effective solution. This system was based on the installation of an additional tight nanofiltration stage that reduced the environmental impact of the process (avoiding the need of auxiliary freshwater streams) and increased its economic competitiveness.es_ES
dc.description.sponsorshipThis project has received financial support from the Spanish Ministry of Economy and Competitiveness (MINECO) through CTQ2014-56820-JIN Project, co-financed by FEDER funds.es_ES
dc.format.extent38 p.es_ES
dc.language.isoenges_ES
dc.publisherElsevieres_ES
dc.rights© 2018, Elsevier. Licensed under the Creative Commons Reconocimiento-NoComercial-SinObraDerivadaes_ES
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/es/*
dc.sourceSeparation and Purification Technology, 2018, 197, 137-146es_ES
dc.subject.otherFish protein hydrolysatees_ES
dc.subject.otherUltrafiltrationes_ES
dc.subject.otherNanofiltrationes_ES
dc.subject.otherFractionation processes_ES
dc.subject.otherMembrane cascadeses_ES
dc.titleOptimal design of industrial scale continuous process for fractionation by membrane technologies of protein hydrolysate derived from fish wasteses_ES
dc.typeinfo:eu-repo/semantics/articlees_ES
dc.relation.publisherVersionhttps://doi.org/10.1016/j.seppur.2017.12.057es_ES
dc.rights.accessRightsopenAccesses_ES
dc.identifier.DOI10.1016/j.seppur.2017.12.057
dc.type.versionacceptedVersiones_ES


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© 2018, Elsevier. Licensed under the Creative Commons Reconocimiento-NoComercial-SinObraDerivadaExcepto si se señala otra cosa, la licencia del ítem se describe como © 2018, Elsevier. Licensed under the Creative Commons Reconocimiento-NoComercial-SinObraDerivada